
ProDrinks is a family business, established in 2007. The founding members of our company are Luke & Spyros Spyropoulos.
Both the passion of meeting new people and their stories throughout Greece and abroad, as well as the 30 years of experience of Luke Spyropoulos in sales contributed to the foundation of this company.
While starting its journey, ProDrinks had to face a major fiscal crisis for the Greek data. However, despite the difficult years the Greek market went through and despite the constant decrease of the purchasing power, it was the passion, the strong will, the persistence and the industriousness that contributed to the steady and healthy growth of ProDrinks
At Prodrinks, we believe that true distinction lies in the details. That’s why we dedicate ourselves to seeking out handcrafted, small batch spirits that embody authenticity, passion, and heritage. Each bottle in our portfolio is the result of meticulous craftsmanship, where time-honored traditions meet a spirit of innovation.
Our mission is to connect discerning customers with unique spirits and soft drinks that can’t be found on every shelf. Whether it’s a rare single malt, a boldly aromatic gin, a finely balanced rum, or an artisanal soft drink crafted with character, each brand we represent offers something distinctive and memorable. We value authenticity over trends, depth over volume, and lasting impressions over fleeting fads.







ProDrinks started its first steps with the marketing and handling of products such as juices, soft drinks, water, beers, wines etc.

We are transferred to larger facilities in the area of Aspropyrgos.

The successful cooperation with the companies "Hellenic Juices SA" - "VIVA FRESH" and the “K. Psychis & Sons Distillery” takes place.

The company creates a private label in the category of bulk wine, under the name "Glentokopi"

Our sales department got upgraded with automation systems.

The strong collaboration with the world-famous Swedish product, Kopparberg Premium Cider, begins.
The company moves to new facilities.

The collaboration with the well-known Spanish company Felix Solis begins, representing the favorite Penasol Sangria to the Greek market.

The company makes an opening in the area of Hard Spirits and includes in its Portfolio the products of the English house Ramsbury (Gin - Vodka - Single Estate).

The Company is turning to the Italian market. After a lot of time and research on the category of bottled water (Still, Sparkling) it manages to include in its Portfolio the well-known Italian water San Benedetto.

Right after, ProDrinks closes a partnership with the worldwide known houses Montelliana from the Veneto region and Tosti from the Asti region, including Italian Sparklers in its Portfolio (Prosecco, Moschato D’asti).

The company enters the spirits category through new collaborations, including Sir Edmont Gin. It partners with Mantis (WMS) for distribution-center management and adds 2,500 m² of storage space, new loading ramps, and equipment supplied by Jungheinrich and Industrial Door. Two new delivery vehicles are added to the fleet, and new offices open in Thessaloniki to support Northern Greece. The company receives ISO 9001 and ISO 22000 certifications from Q-cert and launches a cooperation program for recycling initiatives.

New partnerships include Sentir Mezcal and the Italian beer Viola. The exclusive nationwide and international agreement for the exlusive distribution of Xino Nero is formalized, while the French Champagne house Comte de Montaigne joins the portfolio. Two Greek wineries—Ktima Tsakanika and Ktima Manolessaki—mark the company’s entry into the wine category. New offices open in Aspropyrgos, along with additional mechanical equipment for the distribution center. The first exports of Xino Nero begin with Germany, followed by Cyprus, the UK, and other markets.

Early in the year, the company implements a new ERP system (SoftOne) and modernizes the entire Data Room infrastructure. It receives organic product certification from ΔΗΩ and later obtains AEO certification from Greek Customs, recognizing the company as a trusted partner with simplified customs procedures and enhanced supply-chain security. An exclusive agreement is signed with EAS Argolidos for the Mythical brand, and by year’s end, the company adopts Targit’s BI system to strengthen reporting and analytics.

The rollout of the new ERP system is completed, supported by upgraded Data Room infrastructure to sustain the company’s growth. A new organizational structure is designed, and additional departments are created to meet expanding operational needs.
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